设施甜瓜新品种比较试验  

Comparative Test of New Varieties of Muskmelon in Facility

作　　者：陈莹[1] 赵艳菲 迟翔丹 金鑫 张金鹏[1] 惠长敏 CHEN Ying;ZHAO Yanfei;CHI Xiangdan;JIN Xin;ZHANG Jinpeng;HUI Changmin(Jilin Research Institute of Vegetables and Flowers,Changchun,Jilin 130033)

机构地区：[1]吉林省蔬菜花卉科学研究院,吉林长春130033

出　　处：《北方园艺》2022年第15期46-50,共5页Northern Horticulture

基　　金：吉林省科技发展计划重点研发资助项目(20200402075NC);国家现代农业产业技术体系资助项目(CARS-25)

摘　　要：以引进的3个甜瓜品种、2个本省品种和3个自选品种为试验材料,采用随机区组的试验设计方法,对8个甜瓜品种在生育期、产量、果实品质以及商品性等13个农艺性状方面进行了比较试验,研究了不同品种在产量、可溶性固形物含量、节间长度以及叶面积等方面的差异,以期筛选出适宜当地栽培的优质、高产型薄皮甜瓜新品种,丰富甜瓜市场,满足不同消费群体的需求。结果表明:自主选育品种“F20”具有丰产、优质、商品性好等特点,中心糖度可达到13.6%,较对照提高19.3%,可以作为优良新品种进行示范推广。Taking 3 introduced melon varieties,2 native melon varieties and 3 self-selected melon varieties as experimental materials,13 agronomic traits such as growth period,yield,fruit quality and commodity of 8 melon varieties were compared by using random block design method.The differences of yield,soluble solids content,internode length and leaf area among different varieties were studied,in order to screen out new varieties with high quality and high yield suitable for local cultivation,so as to enrich the melon market and meet the needs of different consumer groups.The results showed that the self-bred variety‘F20’had the characteristics of high yield,high quality and good commodity,and the central sugar content could reach 13.6%,19.3%higher than that of the control.It can be used as an excellent new variety for demonstration and promotion.

关 键 词：甜瓜 品种 比较 

分 类 号：S652[农业科学—果树学] S627[农业科学—园艺学]