河西荒漠区加工型番茄品种比较试验  

The Comparison Test of the Processing Tomato Variety in Hexi Desert Area

作　　者：鄂利锋[1] 王勤礼[1] 王红 保庭科[1] 陈叶[3] 刘志芳[1] 

机构地区：[1]河西学院园艺系,甘肃张掖734000 [2]临泽县蓼泉镇农技站,甘肃临泽734200 [3]河西学院农业资源与环境科学系,甘肃张掖734000

出　　处：《西北农业学报》2005年第6期169-173,共5页Acta Agriculturae Boreali-occidentalis Sinica

基　　金：甘肃省教育厅资助项目;编号:038B-03

摘　　要：选用8个加工型番茄品种(石红4号、208、石红2号、及时雨178、99-2-1、东办红玉158、98-1、里格尔87- 5)进行品种比较试验,结果表明,石红2号、东方红玉158较早熟,产量较对照里格尔87-5增产10．6％和5．3％, 其余品种均较对照减产。减产幅度3．4％-14．2％,石红2号、东方红玉158在生产上可作为示范品种种植;果实性状综合评价石红4号最好,对照里格尔87-5次之,208最差。The tomato of 8 varieties processing type of tomato, Shihong 4 , 208 , Shihong 2 , Jishiyu 178, 99-2-1, Dongfanghongyu 158, 98-1, Ligeer 87-5 were studied. According to the experiment, both Shihong 2 and Dongfanghongyu 158 relatively early-maturing, their output contrast Ligeer 87-5 increased 10. 6% and 5. 3% respectively, other varieties dropped in production to contrast relatively, dropped in production range between 3. 4% and 14. 2%, Shihong 2 and Dongfanghongyu 158 can plant as model variety, synthetical appraisal ot fruit properties showed Shihong 2 is the best one, Ligeer 87-5 take the second place, 208 is the worst.

关 键 词：加工型番茄 品种 产量 品质 

分 类 号：S641.2[农业科学—蔬菜学]