对中国药典荜澄茄名称的思考  

Thinking of the name of Bichengqie recorded by Pharmacopoeia of the People's Republic of China

作　　者：杨敏[1] 陈勇[1] 张廷模[1] 肖武[1] 张钟利[1] 

机构地区：[1]成都中医药大学药学院,四川成都610075

出　　处：《中药与临床》2010年第2期52-53,共2页Pharmacy and Clinics of Chinese Materia Medica

摘　　要：考释2010年版《中华人民共和国药典》所载荜澄茄中药名称的源流。《药典》将樟科植物山鸡椒Litsea cubeba (Lour.)Pers.的干燥成熟果实确定为"荜澄茄"的来源,这与胡椒科荜澄茄植物Piper cubeba L.同名异物,建议将《药典》荜澄茄的正名改为澄茄子。Massive ancient and modern documents are researched to study the origin and development of the name of Bichengqie which is recorded by Pharmacopoeia of the People's Republic of China 2010 version.In Ch.P,mature fruit of Litsea cubeba(Lour.)Pers.is recorded as Bichengqie,which has the same name but is the different thing of Piper cubeba L.The Pharmacopoeia Commission is suggested to change the name of 'Bichengqie' to 'Chengqiezi'.

关 键 词：荜澄茄 名称考释 

分 类 号：R921.2[医药卫生—药学]