鄂西山区绿色农产品产业化开发探讨  

Study on the Industrial Development of Green Agricultural Products in the Mountainous Region of west Hubei

作　　者：杨芳[1] 李兆华[1] 赵泉[1] 鲁敏[1] 黄璐[1] 

机构地区：[1]湖北大学资源环境学院,湖北武汉430062

出　　处：《中国人口·资源与环境》2010年第S1期447-450,共4页China Population,Resources and Environment

基　　金：武汉市科技攻关(No.200860223027);国家星火计划(No.2007EA761001)

摘　　要：鄂西山区是生态资源丰富的地区,具备良好的绿色农产品开发的潜力。本文通过对鄂西山区绿色农产品产业化开发进行SWOT分析,总结得出该地区绿色农产品产业化开发的有利和不利因素,提出板块化布局、生态农业建设和政府支持三个方面的发展措施。The mountainous region of west Hubei is rich in ecological resources and has potential for developing green agricultural products.This research analyzes the advantages and disadvantages of industrialization of green agricultural products based on SWOT method and thereby puts forward three strategies for the development including the plate layout,construction of ecological agriculture and government policy.

关 键 词：鄂西山区 绿色农产品 产业化开发 生态农业 

分 类 号：F327[经济管理—产业经济]