暗发酵制氢的研究进展  

Progress in biological hydrogen production by dark-fermentation

作　　者：李永峰[1,2] 李雯[2] 刘琨[2] 徐菁利[1] 

机构地区：[1]上海工程技术大学化工学院,上海201620 [2]东北林业大学林学院,黑龙江哈尔滨150040

出　　处：《现代化工》2009年第S2期35-40,共6页Modern Chemical Industry

基　　金：国家高技术研究发展计划("863")项目(2006AA05Z109);上海市重点科技攻关项目(071605122)

摘　　要：厌氧发酵制氢具有产氢能力高、速率快、持续稳定、反应装置的设计操作简单、原料来源广泛且成本低等特点,更易于实现规模化生产,成为制氢领域的研究热点。主要介绍了暗发酵制氢的原理、影响因子,概述了暗发酵制氢工艺的研究现状及发展趋势。Hydrogen production by dark fermentation becomes a hotpoint,due to its high capacity and speed of hydrogen production,its sustainability and stablity,simple design and operation of its reaction device and a wide array of low-cost raw materials available.It is more easily to realize largescale production.The principle of hydrogen production by dark fermentation,influencing factors are introduced,the present research situation and the trend of biological hydrogen production by dark-fermentation are outlined.

关 键 词：生物制氢 暗发酵 影响因素 

分 类 号：TQ116.2[化学工程—无机化工]