蛋鸡无豆粕日粮的试验研究  

The Effects of Non-soybean Meal Diet on Laying Performance

作　　者：李凤学[1] 靳玲品[1] 李秀花[1] 

机构地区：[1]张家口农业高等专科学校牧工系,075131

出　　处：《河北北方学院学报（自然科学版）》1999年第1期26-27,47,共3页Journal of Hebei North University:Natural Science Edition

摘　　要：用玉米蛋白、豌豆蛋白、菌丝蛋白等全部替代蛋鸡日粮中的豆粕,并经特制预混料添加剂调整营养,其产蛋率与豆粕日粮差异不显著(P>0.05),而每Kg无豆粕日粮比豆粕日粮降低成本3.22％(0.05元),每Kg蛋的饲料成本降低5.83％(0.20元)。The soybean meal in laying diec was replaced by maize gluten, pea gluten andpenicilla protein. The results showed that laying rate and egg weight were not significantlyaffected (P>0. 05), and non-soybean diet the price of was depressed by 3. 22% and thecost of feed per kiliogram egg was depressed by 5. 83%.

关 键 词：蛋鸡 无豆粕日粮 产蛋率 

分 类 号：S831[农业科学—畜牧学]