Relationship Between Thermal Phase Transition of Phosphatidylglycerol and Cold Resistance of Rice  

作　　者：杨岭 苏维埃 

机构地区：[1]Biology Department of Zhejiang Teachers Universith,Jinhua 321004,PRC [2]Shanghai Institute of Plant Physiology, Academia Sinica, Shanghai 200032, PRC

出　　处：《Chinese Science Bulletin》1994年第23期2009-2013,共5页

摘　　要：PG constitutes 3%—5% lipids of plant thylakoid membrane.It was said that the more saturated PG in cold sensitive plant might cause phase transition of whole membrane at the chilling temperature.The differences in PG fatty acid

关 键 词：PHOSPHATIDYLGLYCEROL (PG) differential SCANNING CALORIMETRY electron SPIN resonance cold resistance. 

分 类 号：S511[农业科学—作物学]