早熟油桃品种在冀中南日光温室促早栽培试验  

Experiment of Promoting Early-Maturing Cultureon Early Nectarine Variety in Sunlight Green Housein the South-Middle of Hebei Province

作　　者：冯社章[1] 王利民[2] 刘新国[2] 赵景秀[2] 

机构地区：[1]北京农业职业学院,北京102442 [2]河北省农林科学院,河北石家庄050061

出　　处：《北京农业职业学院学报》2004年第4期34-36,共3页Journal of Beijing Vocational College of Agriculture

摘　　要：本试验引进华光、曙光、艳光三个早熟甜油桃新品种,在冀中南进行日光温室促早栽培。结果表明,三个品种提早30天左右成熟。以华光品种口味较好,色泽艳丽。以艳光果个较大,曙光次之,华光最小。三个品种于日光温室栽培,较之同期露地栽培口味均偏淡,在温室内均未发现裂果现象。The essay aims to find out that the influence of sunlight green houses have on early nectarines. The experiment shows the ripeness time of three variety nectarines such as Huaguang, Shuguang and Yanguang comes 30 days earlier, among which Huaguang tastes best , the color of which is relatively brighter. Yanguang is the biggest while Huaguang is the smallest. It also shows nectarines in the field taste sweeter than those in the sunlight green house.

关 键 词：油桃 品种 日光温室 促早栽培 冀中南 

分 类 号：S662.1[农业科学—果树学]