大气中氟化物和二氧化硫对连云港市郊果树、蔬菜的影响  

Effect of Atmospheric Fluoride and Sulfur Dioxide on Fruit Tree and Vegetable in the Suburb of Lianyungan City.

作　　者：赵树新 王华中 谢明云 卞咏梅 陈巨元 马苏华 周荣荣[3] 

机构地区：[1]江苏省植物研究所,南京210014 [2]连云港市环保局,连云港222069 [3]连云港市农业局,连云港222002

出　　处：《农村生态环境》1993年第4期29-33,共5页Rural Eco-Environment

基　　金：江苏省环保局资助课题

摘　　要：通过植物监测,对连云港市郊局部地区果树、蔬菜等连年来品质产量下降的原因进行研究。结果发现大气中氟化物(HF)含量高,局部以化工为主的地区污染较为突出,已对果树、蔬菜造成直接危害。此外,二氧化硫(SO_2)及其复合污染也存在一定影响。The causes for the decline of fruit and vegetable quantity and quality in .some suburb areas of Lianyungang City were investigated with the method of plant monitoring. The results indicate that the concentration of atmospheric HF is very high near some chemical industry plant and can directly damage to fruit trees and vegetables. In addition, sulfur dioxide and its mixture also have harmful influence on plants in the area.

关 键 词：二氧化硫 果树 蔬菜 氟化物 大气 

分 类 号：X511.032.3[环境科学与工程—环境工程]