代料花菇成因研究 I环境因素对花菇形成的影响  

A Sudy on the Formation of Fissured Shiitake Cultivated with Artificial Compost Ⅰ The Effect of Environment Factors on the Formation of Fissured Shiitake

作　　者：曹哲民[1] 谭琦[2] 潘迎捷[2] 郭倩[2] 冯志勇[2] 陈明杰[2] 汪昭月[2] 郭力刚[2] 贺冬梅[2] 陈关福 贾亚妮 

机构地区：[1]南京农业大学，江苏南京210014 [2]上海市农业科学院食用菌研究所，上海201106 [3]浙江省景宁县食用菌办公室，浙江景宁323600 [4]浙江省丽水市食用菌办公室，浙江丽水322300

出　　处：《食用菌学报》2003年第4期38-42,共5页Acta Edulis Fungi

基　　金：上海市科委科技攻关重点项目"代料花菇的研究与开发"(编号:9739113009)

摘　　要：研究了环境因子对代料花菇形成的影响。结果表明,代料花菇形成的最关键因素是湿度差,全天要有4～5h保持60%的相对湿度;通风对花菇形成有明显的影响,风速应保持在4.4m s以上。The effect of environment factors on the formation of fissured shiitake was studied in this paper. The results showed that the difference of relative humidity was the key factor for the formation of fissured shiitake, and relative humidy of about 60% should be kept for 4～5h every day. While the effect of ventilation was significant,it should be kept at a rate of 4.4m/s.

关 键 词：代料花菇 环境因子 湿度差 风速 

分 类 号：S646.120.1[农业科学—蔬菜学]