运动训练对关节软骨糖氨多糖的影响及检测  

Effect and Assessment of Sports Training on Glycosaminoglyan in Articular Carbilage

作　　者：邹明[1] 刘波[1] 

机构地区：[1]国家体育总局成都运动创伤研究所,四川成都610041

出　　处：《成都体育学院学报》2001年第1期69-72,共4页Journal of Chengdu Sport University

摘　　要：关节在受到大强度的冲击、扭转等非周期性负荷的长期反复作用时，易于造成软骨的损害，其糖氨多糖(GAG)的含量会发生变化。了解不同的运动训练对关节软骨GAG的影响及检测方式，有利于防止关节软骨的损害。When the joint was undergone a series of aperiodical long-time actions repeatedly such as strenuous impaction,distortion,et al,the articular cartilage was liable to damage,such as the content of glycosamin oglycan was changed,too.To prevent the damage of the articular cartilage,understanding the influence of different exercise on the glycosaminoglycan and the approach of detection is necessary.

关 键 词：运动训练 关节软骨 糖氨多糖 

分 类 号：G804.7[文化科学—运动人体科学]