云南三种燕窝与进口燕窝成份的比较研究  

STUDY ON THE MAIN INGREDIENTS OF THE THREE SPECIES OF EDIBLE SWIFT'S NEST OF YUNNAN PROVINCE

作　　者：陆源[1] 韩灯保[1] 王建云[1] 王达瑞 何仁远 韩联宪[1] 

机构地区：[1]中国科学院昆明动物研究所,云南省药物检验所

出　　处：《Zoological Research》1995年第4期385-391,共7页动物学研究（英文）

基　　金：云南省科委应用基础研究基金

摘　　要：本文报道了云南常用的３种燕窝的成份。蛋白质含量分别为４５．２８％、４７．７８％和４２．２１％；氨基酸总量分别为４０．３８％、４０．０２％和３２．５３％；必须氨基酸含量分别为１５．０９％、１４．３７％和１２．２２％。此外还分析了它们的脂肪、总糖、ＶＡ、ＶＤ、ＶＣ和常量元素与微量元素的含量，并与进口燕窝的相应成份进行了比较，表明常用的３种燕窝营养成份全面，与进口燕窝的近似程度为：短嘴金丝燕燕窝＞白腰雨燕燕窝＞小白腰雨燕燕窝。Edible swift's nest was made from the saliva that stick on the nest of swift of Apodidae.1.The protein contents of the three species of esculent swift's nest respectively 45.28% ,47.78% and 42.21%,and theirs essential amino acids were 15.09%,14.37% and 12.22%.2. The carbohydrate contents were 11.45%,10.63% and 17.92% .Fat were 0.76%,0.18% and 0.34% .3.They still contained 24 kinds of macro minerals and trace elements,and three kinds of vitamin.

关 键 词：燕窝 中药 化学成分 

分 类 号：R284.1[医药卫生—中药学] R282.740.3[医药卫生—中医学]