阿蒂莫耶化学成分的研究及阿蒂莫耶素B的分离和结构  

Study on the Chemical Constituents of Annona atemoya Hort and the Isolation and Structure of Atemoyacin B

作　　者：陈文森[1] 姚祝军[2] 吴毓林[2] 

机构地区：[1]中国科学院华南植物研究所,广州510650 [2]中国科学院上海有机化学研究所生命有机化学国家重点实验室,上海200032

出　　处：《化学学报》1995年第5期516-520,共5页Acta Chimica Sinica

基　　金：中国科学院广州分院分析测试中心测试基金资助.

摘　　要：从阿蒂莫耶(Annona atemoya Hort)种子中,首次分离到四个白色蜡状固体,经光谱分析,分别为新的番荔枝内酯(Annonaceous acetogenin)——阿蒂莫耶素B(Atemoyacin B)和三个已知的番荔枝内酯Bullatacin,Molvizarin和Rollinicin.Atemoyacin B (1), a novel adjacent bis-tetrahydrofuranyl annonaceous acetogenin was isolated from the alcoholic extracts of the seeds of Annona atemoya Hort. Its structure was elucidated based on spectroscopic methods. In addition to the new one, three known potent cytotoxic acetogenins, bullatacin (2), mollvizarin (3) and rollinicin (4) were also isolated from the same plant source.

关 键 词：番荔枝内酯 阿蒂莫耶 

分 类 号：Q949.747.3[生物学—植物学] O623.624[理学—有机化学]