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机构地区:[1]北京林业大学资源与环境学院 [2]山东农业大学林学院
出 处:《北京林业大学学报》2005年第4期39-42,共4页Journal of Beijing Forestry University
基 金:国家科技部农业科技成果转化项目(02EFN216700794);"十五"北京市重大科技攻关项目(H020720110190).
摘 要:先将刺槐种子在始温80℃下浸泡24h,取吸胀的种子用低温3~5℃处理5、10、15d,置于不同盐分梯度下做发芽试验,观察种子的萌发能力.研究结果表明:在低于0.5%盐浓度下,低温处理5d能显著提高种子的发芽率和发芽势,发芽指数与活力指数明显高于对照;低温处理10d次之;低温处理15d对种子有伤害作用.低温处理组可溶性蛋白含量、超氧物岐化酶(SOD)的活性普遍提高;0.2%盐浓度下处理组过氧化物酶(POD)高于对照组,0.2%以上处理组显著低于对照;各种盐浓度下低温处理组过氧化氢酶(CAT)的活性均显著高于对照.该研究结果表明种子萌发前经5d低温(3~5℃)预处理能有效提高盐胁迫下刺槐种子的萌发能力.The imbibed black locust seeds were treated with pre-chilling (3- 5℃) for different days (5,10 and 15 d) and their germination capacity under different concentrations of NaCl (0,0.1%, 0.2%, 0.3 %, 0.4% and 0.5%)was analyzed. Results show that the germination rate and germination energy of black locust seeds treated with NaCl for 5 d increased significantly, and their germination and vigor index were also higher than those of control if NaCl concentration was not more than 0.5 % ; followed by the seeds treated with pre-chilling for 10 d; the seeds would be injured with a pre-chilling time more than 15 d. During the gemination the activities of superoxide dismutase (SOD) and catalase (CAT) of treated seeds all increased; the activity of peroxidase (POD) was higher (NaCl concentration less than 0.2%) or less (NaCl concentration more than 0.2%) than those of control. These indicate that pre-chilling treatment could improve both the salt resistance and the seedling growth of black locust seeds during the germination.
分 类 号:S792.26[农业科学—林木遗传育种]
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