苹果新品种—玉华早富的选育  

Yuhuazaofu, a new apple cultivar

作　　者：高彦[1] 肖宝祥[1] 白海霞[1] 陈继州[1] 贾少武[1] 王飞[1] 

机构地区：[1]陕西省果树良种苗木繁育中心,陕西铜川727031

出　　处：《果树学报》2005年第5期589-590,F0002,共3页Journal of Fruit Science

基　　金：农业部948项目(2003-Q07)。

摘　　要：玉华早富为目前最早熟的富士系品种。果实圆形或近圆形,果皮底色黄绿,果面着Ⅱ系鲜红色,平均单果重231g,果径均匀整齐;果肉黄白色,细脆多汁,酸甜适口,品质优良,可溶性固形物含量14.79%,总糖含量12.9%,可滴定酸含量0.36%,维生素C含量6.5mg/100g,果实硬度13.7kg/cm2。9月上中旬成熟,常温下可贮藏至春节。树体生长旺盛健壮,大小年结果不明显,丰产稳产。Yuhuazaofu is an earliest Fuji-type cultivar. Fruit mature in early-mid September, is round or nearly round in shape, uniform, having a yellowish green skin covered with red blush, with an average fruit weight of 231 g. Flesh is yellowish white, fine, crisp and very juicy, containing a soluble solids of 14.79%, soluble sugar of 12.9%, titratable acidity of 0.36% and vitamin C of 6.5 mg/100 g; the flavor is acid sweet, of good eating quality. The fruit firmness is 13.7 kg/cm^2. The trees are healthy and productive, and the production is stable.

关 键 词：苹果 新品种 玉华早富 

分 类 号：S661.1[农业科学—果树学]