芫荽籽中总黄酮含量的测定  

Determination of Flavonoids in Coriandrum Seed

作　　者：李锋[1] 解成喜[1] 范维刚[1] 艾尔肯.艾米尔 

机构地区：[1]新疆大学理化测试中心,乌鲁木齐市830046

出　　处：《光谱实验室》2005年第4期808-810,共3页Chinese Journal of Spectroscopy Laboratory

摘　　要：在波长510nm下,NaNO2-AlCl3-NaOH为显色剂,分光光度法测定芫荽籽中总黄酮的含量。在8—48μg/mL范围内线性关系良好,回归方程为A=0.145+7.9464C,r=0.9993,平均回收率为101.2%,RSD=1.83%(n=3)。此法简单、快速、准确。The flavonoids in coriandrum seed were determined by ultraviolet spectrophotometry at 510nm. The linear range is 8-48μg/mL with the regression equation of A=0.145＋7.9464C, r=0.9993. The average recovery was 101.2% with the RSD of 1.83%（n=3）. The method is simple,specific and accurate.

关 键 词：芫荽籽 总黄酮 分光光度法 

分 类 号：O657.32[理学—分析化学]