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作 者:陶晔璇[1] 蔡威[1] 汤庆娅[2] 冯一[2] 费延文[2]
机构地区:[1]上海第二医科大学新华医院上海市儿科医学研究所,上海200092 [2]上海第二医科大学新华医院临床营养中心
出 处:《上海第二医科大学学报》2005年第9期932-934,共3页Acta Universitatis Medicinalis Secondae Shanghai
基 金:上海市科学技术发展基金(014119024)资助项目.
摘 要:目的调查新入学大学生的体质指数和营养状况.方法统计上海某大学2001 ~ 2003年秋季本专科入学新生2 585例,测得身高、体重、脂肪含量等,按照BMI=体重(kg)/身高2(m2)计算获得BMI值.结果BMI值小于18.5 kg/m2的学生占26.1%,BMI值大于24 kg/m2者占15.6%,其中男生组BMI值小于18.5 kg/m2者人数百分比较女生组少,男生组BMI值大于24 kg/m2者人数百分比较女生组多.结论在新入学大学生中,体型异常者约占总人数的40%,对该人群进行一定的营养指导,并进行长期的随访监测,以期改善其体型与营养状况.Objective To survey body mass index (BMI) and nutritional statu Among 2 585 university freshmen in Shanghai, 2001--2003, their height and we of ght university freshmen. Methods were measured, and BMI (kg/ m^2) was calculated. The following body weight categories were used to assess nutritional prevalence: overweight ( BMI ≥24 kg/m^2 ) , obesity ( BMI ≥28 kg/m^2 ) and underweight ( BMI 〈 18.5 kg/m^2 ). Results The percentage of BMI less than 18.5 kg/m^2 or more than 24 kg/m^2 was 26.1% , 15.6% , respectively. The percentage of BMI less than 18.5 kg/m^2 was lower in male than in female, and more than 24 kg/m^2 was much higher in males than in females. Conclusion About 40% freshmen have abnormal BMI. This portion of population requires our best to regard their nutritional counseling and regular interval monitor to improve their body built and nutritional status.
分 类 号:G647.8[文化科学—高等教育学]
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