果形剂对新红星苹果品质及坐果率的影响  

Effects of different Fruit Form Agent to Fruit Quality and Fruit Setting Rate of "New Red Star Delicious" Apple

作　　者：高九思 许创照 卫松梅[3] 梁焕贞[3] 

机构地区：[1]河南省三门峡市农业科学研究所,河南三门峡472000 [2]河南省灵宝市豫灵镇农技站,河南灵宝472500 [3]河南省陕县农业局,河南陕县472100

出　　处：《北方果树》2005年第6期5-6,共2页Northern Fruits

基　　金：河南省重大科技攻关项目(0322011300)

摘　　要：研究结果表明,果形剂可有效地提高新红星苹果的果形指数,对苹果果实硬度和可溶性固形物影响不大,但可不同程度增加坐果率。生产上可用高桩素取代Promalin,以降低生产成本。The result showed that the fruit form index of “New Red Star Delicious” was increased by applying different fruit for agent effectively.But it had no effects to fruit firmness and soluble solid content.Fruit setting rate was increased at some degree. Promalin could be replaced by high stake agent for decreasing production cost.

关 键 词：果形剂 PROMALIN 高桩素 果实品质 坐果率 

分 类 号：S661.1[农业科学—果树学]