小麦新品种华麦13特征特性及栽培技术  被引量:4

Characteristics and Cultivation Techniques for a New Wheat Variety Huamai No.13

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作  者:朱旭彤[1] 廖玉才[1] 

机构地区:[1]华中农业大学植物科技学院,武汉430070

出  处:《湖北农业科学》2006年第1期35-36,共2页Hubei Agricultural Sciences

基  金:湖北省"八五";"九五"重点攻关项目--农作物新品种选育(961P0601)

摘  要:华麦13在湖北省2001~2003年两年区试中平均每公顷产量4 583.55kg,比对照鄂恩1号增产5.84%。品质检测主要指标达到国家中筋小麦品质标准。华麦13半冬性,矮秆、大穗,白壳、白粒,千粒重高。栽培上应适时早播,播量90~105kg,施足底肥,早施追肥,注意防治赤霉病、条锈病。Based on the provincial experiments for two years during 2001-2003, the average yields for the new wheat variety Huamai 13 was 4583.55 kgs per hectare, an increase of 5.84% compared to control cultivars. Quality analyses indicated that the average values of the main items from two years have reached intermediate gluten standards issued by the Chinese government. Huamai 13 is a semi-winter, short height variety with large spikes, white color of glumes and kernels, and high kernel weights. Key techniques for the euhivation of this variety include: appropriate early sowing with 90 to 105kgs per hectare, enough fertilizers before sowing, top application of fertilizers at early stages, and prevention of Fusarium head blight and strip rust diseases.

关 键 词:小麦 华麦13 特征 特性 栽培技术 

分 类 号:S512.1[农业科学—作物学] S334.2

 

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