餐厨垃圾的厌氧消化技术现状分析  

Status Quo of Kitchen Waste Anaerobic Digestion

作　　者：王星[1] 王德汉[1] 李俊飞[1] 陆日明[1] 

机构地区：[1]华南农业大学环境科学与工程系,广州510642

出　　处：《中国沼气》2006年第2期35-39,共5页China Biogas

摘　　要：本文结合国内外现阶段的研究成果,介绍了提高餐厨垃圾厌氧消化产气量的研究,并结合近年来研究热点,对两级法厌氧消化工艺和整体一级法消化工艺进行了初步的比较。同时,从生态、经济、能源的角度进行了餐厨垃圾厌氧消化工艺与好氧堆肥工艺比较,对餐厨垃圾厌氧消化技术的规模化应用提出了今后的研究方向。The paper summed up the researches on anaerobic digestion of kitchen wastes and enhancement of methane production from the waste. Comparison of two-phase and single-phase digestion was made. And anaerobic and aerobic composting in the treatment were also compared in the aspects of ecology, economy and energy. Future researches were proposed for industrial applications.

关 键 词：餐厨垃圾 产气潜力 提升产气量 两级厌氧消化法 好氧堆肥 

分 类 号：X705[环境科学与工程—环境工程]