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机构地区:[1]山西省农业科学院经济作物研究所,汾阳县畜牧局
出 处:《山西农业科学》1996年第4期51-53,共3页Journal of Shanxi Agricultural Sciences
摘 要:露地整秸速成氨化法比传统地窖氨化法每公斤氨化成本低0.05~0.04元,粗蛋白含量高2%~3%,适口性及消化率分别高5%和17%,喂牛的净增重效益及经济效益高1倍左右。该技术省工、省时、省钱,推广应用前景广阔。This paper introduced the key techniques of mass quick ammoniation of exposed straw. Compared with the traditional cellar ammoniation, the cost of this technique decreased by 0. 05-0. 04 Yuan per kilogram, the percenage of crude protein was 2%-3% more and the palatable and digest percentage was 5% and 17% respectively more. The net weight increased and the economic benefit was doubled. Being simple and beneficial, the tachnique has wide spreading prospect.
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