“磁化杯”某些性能的测试  

Measurement and test of some properties of magnetic Cups.

作　　者：陈国璋[1] 周玲玲[1] 

机构地区：[1]浙江医科大学公共卫生学院微波研究室,杭州市310006

出　　处：《中华理疗杂志》1996年第3期147-149,共3页Chinese Journal of Physical Therapy

摘　　要："磁化杯"的磁性能及其处理水的密度和酸度测量结果表明:杯内壁磁场强度平均在55mT 以下,中心在23mT 以下,平均磁场梯度低手12.5mT/cm。比近13年来我国学者研究报告中所采用的场强低1～10倍。其所盛放水的密度和酸度与对照杯相比,未测出变化。要证明"磁化杯"有治疗和保健作用尚须提供更可信的研究证据。Some properties of magnetic cups were measured.The result proves that the strength of magnetic field in the inner wall and center of cups was under the 55mT,and under the 23mT respectively; the mean gradient of magnetic field was below the 12.5mT/cm.The strength of magnetic field used was lower than that of other domestic reports 1～10 times.The density and acidity of the water in the magnet- ic cups wasn't changes when compared with the control group.Therefore,it must present the more inves- tigative informations to prove the magnetic cup has treatment and healthcare functions.

关 键 词：磁化杯 磁处理水 密度 酸度 

分 类 号：R454.1[医药卫生—治疗学]