广东对虾养殖环境污染及防控对策  

Prevention and control countermeasures on environmental pollution from shrimp culture in Guangdong

作　　者：李卓佳[1] 陈永青[1] 杨莺莺[1] 杨铿[1] 文国樑[1] 贾晓平[1] 

机构地区：[1]中国水产科学研究院南海水产研究所,广东广州510300

出　　处：《广东农业科学》2006年第6期68-71,共4页Guangdong Agricultural Sciences

基　　金：广东省重大科技兴渔项目(B200201A01);广东省重大科技专项(2004A30501001)

摘　　要：分析了对虾养殖生产的外源污染、内源污染及养殖废水(废物)污染等环境污染状况,从及时降解转化养殖代谢产物、减少饲料投喂污染、妥善使用安全的养殖投入品、养殖废水(废物)无害化处理等方面提出了防控养殖环境污染的对策,为对虾的健康、安全养殖和可持续发展提供借鉴。The pollution from shrimp culture, such as ectogenous pollution, endogenous pollution and waste water were analyzed. The controlling and preventing countermeasures on the environmental pollution from aquaculture were suggested, for example, the metabolic products of the shrimp should be decomposed and transformed in time, the feeds and fish drug should be used rationally, waste water from aquaculture was decontaminated harmlessly etc. , which would be propitious to shrimp culture healthily and securely, and promote the sustainable development of shrimp culture.

关 键 词：对虾养殖 环境污染 防控对策 

分 类 号：S949[农业科学—水产养殖] S968.22[农业科学—水产科学]