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作 者:车彦民[1] 章华明[1] 陈其安[1] 朱涛[2]
机构地区:[1]钢铁研究总院结构材料研究所,北京100081 [2]马鞍山钢铁股份公司技术中心,安徽马鞍山243000
出 处:《中国冶金》2006年第8期27-29,45,共4页China Metallurgy
摘 要:研究了CSP热轧SPHC单张板和板卷的氧化皮厚度,并与传统热连轧产品进行了比较。研究发现,从CSP板卷宽度中心至边部氧化皮厚度逐渐增加,且中心到1/4宽处的增加趋势比1/4宽到边部的强;单张板的氧化皮比板卷的厚;下表面的氧化皮比上表面的厚;CSP板卷厚度(h)与氧化皮厚度(x)间呈x=3.956 95+2.096 07h关系,而传统热连轧产品则呈x=8.152+3.132h;CSP板卷的氧化皮较传统热连轧的薄,其厚度对板厚也不太敏感。应以板卷下表面的氧化皮性状作为制定酸洗工艺的基础。The scale thickness distribution on SPHC strip rolled by CSP process is investigated and compared with that by traditional hot rolling mill. The following results are obtained: the scale thickness increases from width center to edge of strip, however the increasing tendency from center to quarter is stronger than that from quarter to edge; the scale on hot coiled strip is thicker than on cooled coil; the scale on bottom side of strip is thicker than on upper side; the relation of scale thickness x with strip thickness h is expressed as: x = 3. 956 95+2. 096 07 h and x= 8. 152 + 3. 132 h for coil produced by CSP and traditional hot rolling mill respectively; the thickness of scale on CSP rolled coil is thinner and less sensitive to strip thickness . Thus the pickling process should be worked out based on the characteristics of scale on strip bottom side.
分 类 号:TF777[冶金工程—钢铁冶金] TG335[金属学及工艺—金属压力加工]
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