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机构地区:[1]湖北省农业科学院果树茶叶研究所,湖北武汉430209
出 处:《园艺学报》2006年第4期927-927,共1页Acta Horticulturae Sinica
基 金:国家‘863’计划项目(2001AA241143)
摘 要:‘鄂猕猴桃3号’是直接从野生中华猕猴桃资源中选育出来的早熟黄肉无毛新品种,平均单果质量85g,最大155g,果实长圆柱形,果面棕绿色,较光滑,果肉金黄色,品质上,可溶性固形物15·0%,维生素C557·0mg/kg,在武汉9月上中旬成熟,常温下可贮放15d,冷藏可达50d。‘E Mihoutao 3' is a new early-mature euhivar ofActinidia chinensis with yellow flesh, selected from wild kiwifruit. Its average fruit mass is 85 g and the biggest one can reaches 155 g. Its fruit shape is long cylinder, skin is brown-green and smooth; Its fruit is early-season maturity, yellow flesh. Its fruit is fine and tender in texture with a thick sweet taste and rich refreshing aroma. The soluble solids content of fruit is 15.0%, and the vitamin C content is 557. 0 mg/kg. It matures in early to mid September in Wuhan. Its fruit of ‘E Mihoutao 3 ' can be stored for 15 davs at room temperature and for 50 days under cold storage.
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