极早熟鲜食枣品种‘月光’  

An Extreme-early-rippening Table Cultivar of Chinese Jujube‘Yueguang’

作　　者：刘孟军[1] 周俊义[1] 刘平[1] 代丽[1] 尹兆芳 赵锦[1] 王玖瑞[1] 

机构地区：[1]河北农业大学,河北保定071001 [2]河北省林业调查规划设计院,河北石家庄050000

出　　处：《园艺学报》2006年第5期1162-1162,共1页Acta Horticulturae Sinica

基　　金：国家科技攻关项目(2001BA502B09-04);河北省科技攻关项目(04220111D);河北农大科技将帅和科研发展基金项目

摘　　要：‘月光’是从河北省太行山区地方枣种质资源中选育出的极早熟、优质、早果、丰产、抗寒鲜食枣新品种。果实近橄榄形，单果质量10—13g，可食率96．8％，果肉细脆，适口性好。抗缩果能力强，成熟期遇雨裂果较轻。在河北保定，果实8月中下旬成熟，发育期80d左右。大田和设施栽培均宜。‘Yueguang＇ , a new table cultivar of Chinese jujube （ Ziziphus jujuba Mill. ） , was selected from the local germplasm in Taihang Mountain, Hebei province. It ripes very early （mid. to late Aug. in Baoding, Hebei） with fruit developing periods of about 80 d, super quality for fresh-consuming, high yield, and high tolerance to hardness. Its fruit is olive-like with average mass of 10 - 13 g, edible rate of 96.8% and has certain resistance to fruit cracking and fruit shrinking. It is suitable to be cultivated both in field and in green house.

关 键 词：枣 极早熟 抗寒 品种 

分 类 号：S665[农业科学—果树学]