苗期干旱胁迫对不同抗旱花生品种生理特性、产量和品质的影响  

Effects of Drought during Seedling Stage on Physiological Traits,Yield and Quality of Different Peanut Cultivars

作　　者：严美玲[1] 李向东[1] 林英杰[1] 王丽丽[1] 周录英[1] 

机构地区：[1]山东农业大学农学院/山东省作物生物学重点实验室,山东泰安271018

出　　处：《作物学报》2007年第1期113-119,共7页Acta Agronomica Sinica

基　　金：国家"十五"科技攻关计划项目(2001BA507A-07);山东省自然科学基金项目(Y2003D02)

摘　　要：在人工控水条件下，研究了两个不同抗旱花生品种苗期干旱下的生理特性及其产量和品质。结果表明，随着干旱程度的增加，两品种叶片光合速率（Pn）逐渐下降，丙二醛（MDA）古量增加；解除干旱后，叶内MDA含量降低，Pn很快恢复到或超过对照水平，农大818的恢复能力强于鲁花11。适当干旱处理，可增加叶片中超氧化物歧化酶（SOD）、过氧化物酶（POD）、过氧化氢酶（CAT）的活性。提高叶片可溶性蛋白质（Pr）含量，鲁花11以中轻度干旱（灌水60—80mm），而农大818以中度干旱（灌水40-60mm）时酶活性最强、Pr含量最高，同一干旱处理、特别是重度干旱（灌水20mm）处理的酶活性，农大818显著高于鲁花11；解除干旱后，两品种叶中SOD、POD、CAT活性和Pr含量显著降低，但农大818的酶活性仍高于鲁花11。随着苗期干旱程度的增加，花生荚果和籽仁产量降低，但农大818的降幅小于鲁花11；若苗期灌水量低于60～80mm则影响产量。花生苗期中、轻度干旱胁迫可增加籽仁蛋白质含量，而对脂肪含量的影响不大；重度干旱显著降低籽仁脂肪含量、脂肪中油酸组分和O／L比值，增加亚油酸组分，但对蛋白质的影响较小。鲁花11以60-80mm水分处理及农大818以40-60mm水分处理时籽仁品质最佳。Peanut is one of the ideal crops in dry farming. Drought is the main limit factor of peanut to increase yield and improve quality. Seedling stage is constantly hit by drought for summer peanut. In order to understand the suitable watering amount at peanut seedling stage, provide theoretical basis and technique for dry farming peanut producing the experiment was conducted with drought light-resistant peanut cv. Luhua 11 and drought resistant peanut cv. Nongda 818 from 2003 to 2004 in the experimental station of Shandong Agricultural University. Five treatments with watering 20 ram（serious drought stress）, 40 mm（middle drought stress）, 60 mm（slight-middle drought stress）, 80 mm（slight drought stress）, and 100 mm （CK） were made at 10 days after seedling（27 June） with three replicates in a randomized block design. The drought stress stopped at full-bloom stage（20 July） and then all treatments were irrigated 100 mm water at full-bloom stage, pod-setting stage and pod filling stage separately. The results showed that the photosynthesis rate（ Pn ） decreased, and malondialdeyde （MDA） content increased remarkably with the drought degree raising. After rewatering, the MDA content decreased and Pn returned to the level of check rapidly, the recovery ability of Nongda 818 was bigger than that of Luhua 11. Suitable drought treatment could enhance the activities of superoxide dismutase（ SOD）, peroxidase （POD） and catalase （CAT）, and increase the soluble protein content. The highest activities of SOD, POD, CAT, and soluble protein content presented at the slight-middle drought treatment（watering 60-80 mm ） for Luhua 11, but at the middle drought treatment（watering 40- 60 mm ） for Nongda 818. At the same drought treatment, especially at serious drought treatment（watering 20 ram）, the activities of SOD, POD, CAT of Nongda 818 were significantly higher than those of Luhua 11. After rewatering, the activities of SOD, POD, CAT and soluble protein content reduced significant

关 键 词：花生 苗期干旱 生理特性 产量和品质 

分 类 号：S565.2[农业科学—作物学]