对虾病害发生的原因调查及对策分析  

THE ETIOLOGICAL INVESTIGATION OF DISEASE IN CULTURED PENAEID SHRIMP AND AN ANALYSIS OF COUNTERMEASURE

作　　者：李爱华[1] 朱心玲[1] 韩光祖[2] 王绪娥 宫向红[2] 

机构地区：[1]中国科学院水生生物研究所,武汉430072 [2]山东省海洋水产研究所,烟台264000

出　　处：《海洋渔业》1996年第1期4-8,共5页Marine Fisheries

摘　　要：本文报道了1993年和1994年在山东烟台地区养殖对虾发生严重流行病原因的调查结果,着重从养殖环境和饲养管理技术上分析产生疾病的原因,提出了在养殖过程中增强对虾体质、预防疾病的七项措施。The authors present the results of investigation on the cause of serious epizootic in cultured penaeid shrimp in Yantai region, Shandong province during 1993 to 1994-The role of cultural environment and shrimp culture technology in the epidemic disease was emphatically analysed. Seven countermeasures of management in the course of shrimp culture for improving shrimp health and preventing and controlling diseases were advanced.

关 键 词：海水养殖 对虾 病因调查 疾病预防 

分 类 号：S945.26[农业科学—水产养殖]