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作 者:许腊英[1] 田连起[1] 李凯[1] 陈绍文[1] 毛翼[1]
出 处:《中药材》2007年第1期16-20,共5页Journal of Chinese Medicinal Materials
基 金:国家十五攻关重大课题(编号:2001BA701A55-23)
摘 要:目的:探讨苍术超临界提取物炮制前后的成分变化。方法:采用GC-MS(gas chrom atography-mass spectrometer)分析南北苍术炮制前后的超临界CO2萃取物。结果:从南苍术和北苍术炮制前后SFE-CO2萃取物中分别确定30、33种化合物。在相对含量较高的成分中,南苍术经麸炒后有12个成分含量下降,7个成分含量上升;北苍术经麸炒后有10个成分含量下降,11个成分含量上升。结论:苍术经麸炒后,低沸点的成分含量有下降趋势,高沸点成分含量有升高趋势。Objective: To analyze the chemical constituents of the volatile oil by SFE-CO2 from Rhizoma Atractylodis and its roasted products. Methods: The chemical constituents of the volatile oil extracted by SFE-CO2 were separated and identified by GC-MS. Results : 33 kinds of constituents were identified from Atractylodes lancea ( Thunb. ) DC. and its roasted products. The relative contents of 12 kinds of constituents from the processing products were descended and 7 kinds were ascended; 30 kinds of constituents were identified from Atractylodes chinensis ( DC. ) Koidz. and its roasted products. The relative contents of 10 kinds of constituents from the roasted products were descended and 11 kinds were ascended. Conclusion: In the processed products, the relative contents of some low boiling point constituents are descended but some high are ascended.
关 键 词:苍术 炮制 SFE-CO2萃取物 GC—MS
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