蓝莓经济价值与产业化发展对策及建议  被引量:15

Economic Value of Blue Berry and Countermeasures and Suggestions to Its Development of Industrialization

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作  者:聂飞 

机构地区:[1]贵州瑞蓝果业科技发展有限公司,贵州麻江557600

出  处:《经济林研究》2007年第1期81-84,共4页Non-wood Forest Research

基  金:贵州省科技成果重点推广项目(黔科合成字(2005)500106)

摘  要:介绍了蓝莓的保健作用、经济价值,阐述了我国发展蓝莓的有利条件,并对加快我国蓝莓产业化生产步伐提出了科学可行的引进国外优良品种资源,加大试验示范推广力度;开展蓝莓创新研究工作;加快建立良种选育和快繁基地;加快果实保鲜和深加工技术研究等建议。Health benefits and economic value of blue berry were introduced, and advantage conditions of development blue berry were analyzed. Some feasible suggestions were put forward in order to improve its development of industrialization in our country, for example, to introduce foreign fine variety resources, to strengthen experiment, demonstration and extension, to carry on innovation and research work, to establish bases of fine variety breeding and rapid propagation, to research the techniques of fruit preservation and deep procession, and so on.

关 键 词:蓝莓 经济价值 产业化生产 探讨 

分 类 号:S663[农业科学—果树学]

 

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