辣椒新品种兴蔬201的选育  

Breeding of a New Hot Pepper Variety-Xingshu 201

作　　者：张竹青[1] 马艳青[1] 戴雄泽[1] 李雪峰[1] 陈文超[1] 邹学校[1] 

机构地区：[1]湖南省蔬菜研究所,长沙410125

出　　处：《辣椒杂志》2007年第1期1-2,共2页Journal of China Capsicum

基　　金：国家863计划资助项目(2002AA244021)

摘　　要：兴蔬201是以H2811为母本,H3885为父本配制的一代杂种。该品种中熟,果实长牛角形,纵径22～24㎝,横径3㎝左右,果肉厚0.4㎝左右,单果质量55g左右;青熟果浅黄绿色,生物学成熟果鲜红色,果形顺直,果表光泽度好;肉质脆嫩,辣味适中,宜鲜食。露地栽培667#鲜椒产量3500kg左右。The F1 hybrid Xingshu 201 was bred by the cross between the maternal line H2811 and the paternal line H3885. This hybrid was characterized by its mid-maturity, long horn-shaped fruit with 22-24 cm in length, about 3cm in diameter and about 0.4cm in thickness of fruit wall, and the single fruit weight about 55g. Its green-matured fruit is pale yellow-green,and biologically matured fruit is bright red with line shape and good color in appearance. Its flesh is crispy and fresh, mild spicy, and suitable for fresh-eating. The fresh fruit yield of the field- grown pepper is about 5.250 × 10^4 kg ha^-1.

关 键 词：辣椒 兴蔬201 一代杂种 选育 

分 类 号：S641.3[农业科学—蔬菜学]