温室黄瓜水肥一体化技术的效应分析  

Effect Analysis on Technology of Integrated Management of Water and Fertilizer for Cucumber in Greenhouse

作　　者：郑育锁 陈子学[1] 肖波[1] 黄世江[2] 

机构地区：[1]天津市土壤肥料工作站,天津300061 [2]天津市静海县农业技术推广中心,天津301600

出　　处：《天津农业科学》2007年第2期26-28,共3页Tianjin Agricultural Sciences

基　　金：农业部2004年优势农产品重大技术推广旱作节水项目

摘　　要：通过水肥一体化技术与传统畦灌冲施肥技术对比试验分析,明确了大棚黄瓜水肥一体化技术效应主要是节水、节肥、节药、降低棚内空气湿度和保持棚内气温,有助于土壤理化性状的改善,取得提高产量和品质、减少投资、增加收入等效应。Experiment on cucumber in greenhouse showed that, compared with traditional flooding and fertilization techniques, technology of integrated management of water and fertilizer on cucumber in greenhouse could save water and fertilizer, reduce relative humidity of greenhouse and heat loss, improve physical and chemical property of soil, it could increase yield and improve quality of cucumber, raise income and reduce cost.

关 键 词：大棚黄瓜 水肥一体化 效应 

分 类 号：S642.2[农业科学—蔬菜学]