杨桃新品种——大果甜杨桃2号的选育  

Daguotianyangtao 2, a new cultivar of Averrhoa carambola

作　　者：苏伟强[1] 刘业强[1] 陆玉英[1] 任惠[1] 熊影斯[1] 刘安阜[1] 刘荣光[1] 

机构地区：[1]广西壮族自治区农业科学院园艺研究所,广西南宁530007

出　　处：《果树学报》2007年第5期722-723,F0002,共3页Journal of Fruit Science

基　　金：国家科技基础条件平台重点项目(2005DK21005)

摘　　要：大果甜杨桃2号是从杨桃实生繁育群体中选育出的新品种。该品种属大果型,果实短椭圆形,平均单果质量213g,最大单果质量485g,可溶性固形物10.6%,总糖8.3%,总酸0.24%。果实肉质细嫩爽脆,纤维少,味清甜,品质优。该品种植株生长势强,早实丰产。Daguotianyangtao 2 was selected from the seedlings of Averrhoa carambola L. The fruit shape is short elliptic, weighing 213 g on average, but reaching 485 g, containing a soluble solids content of 10.6%, total sugar of 8.3%, total acid of 0.24%. Flesh is fine, tender and crisp, with a few fibers .The flavor is sweet sour, of very good eating quality. It is a high and regular cropping euhivar.

关 键 词：杨桃 新品种 大果甜杨桃2号 

分 类 号：S667.9[农业科学—果树学]