有机无机混合肥对番茄生长发育的影响  

Effects of Organic and Inorganic Compound Fertilizer on the Growth and Development of Tomato

作　　者：徐晶[1] 栾国红[1] 蒲国锋[2] 赵娜[1] 黄峰华[3] 

机构地区：[1]哈尔滨市农业科学院蔬菜花卉分院,黑龙江哈尔滨150070 [2]黑龙江省农业科学院大豆所,黑龙江哈尔滨150086 [3]黑龙江省农业科学院科技信息中心,黑龙江哈尔滨150086

出　　处：《北方园艺》2007年第9期13-15,共3页Northern Horticulture

摘　　要：通过盆栽试验,研究有机肥与无机肥不同混施比例对番茄生长发育的影响。结果表明:增施有机肥能够增强番茄植株长势,增加产量,提高品质。其中有机肥、无机肥使用比例为1∶1比完全施用无机肥,可溶性糖、Vc含量分别提高了38%和16%,有机酸含量下降了5%,667m2产量增加了16.2%。This pot experiment was conducted to investigate the effect of organic and inorganic on the growth and development of tomato,the result showed： the rate of organic fertilizer not only increase the growth potential, but also increase field and quality. When the rate of organic and inorganic was 1 ： 1, the soluble sugar,Vc,field were increased by 38% and 16 V0, organic acid was decreased by 5 % respectively with organic fertilizer.

关 键 词：有机无机混合肥 番茄 品质 产量 

分 类 号：S641.204.7[农业科学—蔬菜学]