中生菌素高产菌株发酵条件的研究  

A STUDY ON THE FERMENTATION CONDITIONS OF HIGH YIELD STRAINS OF ZHONGSHENGMYCIN

作　　者：朱昌雄[1] 宋培国[1] 蒋细良[1] 谢德龄[1] 倪楚芳[1] 

机构地区：[1]中国农科院生物防治研究所

出　　处：《中国生物防治》1997年第3期114-117,共4页Chinese Journal of Biological Control

基　　金：中国农科院院长基金

摘　　要：中生菌素产生菌通过菌种选育，得到４株效价较亲株提高７０％的菌株。通过正交回归实验得到中生菌素高产菌株ＵＶ－７的摇瓶最佳培养条件和最佳发酵配方；明确了通气量和葡萄糖含量是影响最终产素量的主要因素。在６．６Ｌ的全自动发酵罐中优化发酵，明确了ＵＶ－７发酵过程中的代谢规律，证明了发酵代谢的终点与溶解氧和ｐＨ的变化有直接关系。Through the strain selection of four high yield of Zhongshengmycin producing strains had been obtained that increased 70% compared with their parent strains. The fermentation conditions of the high yield producing strain UV 7 was studied. It was found that the ventilation and glucose content are two main elements which influence the final yield of Zhongshengmycin. The optimum fermentation in the 6.6L auto fermentor showed that the metabolization rule of UV 7 during fermentation was observed, and the terminal point of fermentation metabolization is directly related with the changes of dissolved oxygen and pH.

关 键 词：中生菌素 高产菌株 抗生素 发酵代谢 生物防治 

分 类 号：S476.8[农业科学—农业昆虫与害虫防治]