大豆蛋白纤维/羊绒混纺纱及其针织面料的生产实践  

Practice in producing soybean protein fiber/cashmere blended yarn and its knitted fabric

作　　者：黄学水[1] 刘承新[1] 

机构地区：[1]济南元首针织股份有限公司,山东济南250033

出　　处：《上海纺织科技》2007年第12期14-15,24,共3页Shanghai Textile Science & Technology

摘　　要：介绍了利用大豆蛋白纤维与羊绒进行色纺混纺,用横机编织开发出具有纯羊绒柔、滑、轻、暖等独特性能的面料的过程,探讨了纺纱、编织、后整理过程中的关键技术。A unique fabric characteristic of pure cashmereg smooth, soft, light and warm is developed on fiat-bed knitting machine by use of soybean protein fiber/cashmere colour spun blended yam. And key technics in yarn spinning, fabric knitting and fabric after-treatment are discussed in this article.

关 键 词：大豆蛋白纤维 羊绒 针织 面料 开发 

分 类 号：TS186[轻工技术与工程—纺织材料与纺织品设计]