马杜霉素对肉用仔鸡肝、肾功能的影响  

Effects to liver and kidney function of broiler by Maduramicin

作　　者：邓干臻[1] 邓国东[1] 彭秀丽 徐贻权 

机构地区：[1]华中农业大学牧医学院

出　　处：《湖北农业科学》1997年第4期51-54,共4页Hubei Agricultural Sciences

摘　　要：对艾维茵肉用仔鸡分别加入含马杜霉素４、８、１２和１６ｍｇ／Ｌ作饮水，定期测定血清肌酐（Ｇｒ）值和谷草转氨酶（ＧＯＴ）值，以观察马杜霉素对肝、肾功能的影响。试验结果：饮用８、１２、１６ｍｇ／Ｌ马杜霉素水使肉用仔鸡Ｇｒ值和ＧＯＴ值均显著升高。表明大剂量马杜霉素具有毒性，能引起肝、肾损伤；而饮用４ｍｇ／Ｌ马杜霉素水未引起明显的肝、肾损伤。为此马杜霉素临床应用浓度应低于８ｍｇ／Ｌ。?、12、16mg/L Maduramicin had been drunk respectively by broiler. For testing the effects to liver and kidney function of broiler. Gr and GOP were detected. 8、12、16mg/L Maduramicin made Gr and GOP significantly different(P<0 01) higher. Maduramicin had toxicity to liver and kidney of broiler, and damaged liver and kidney. 4mg/L Maduramicin hadnt damaged liver and kidney evidently. The clinic dos of Maduramicin would be little to 8mg/L.

关 键 词：马杜霉素 肉用仔鸡 肝功能 肾功能 

分 类 号：S859.795[农业科学—临床兽医学]