莱州湾海蜇增殖放流的可行性及建议  

Feasibility and Proposal on Enhancement Releasing of Jellyfish in Laizhou Bay

作　　者：王绪峨[1] 宋向军[1] 马建新[1] 王炳森[1] 张云尚[1] 张品杰[2] 邵桂卿 周京济 姜福君 任民生 

机构地区：[1]山东省海洋水产研究所 [2]莱州市海洋与水产局

出　　处：《齐鲁渔业》1997年第4期19-21,共3页Shandong Fisheries

摘　　要：从海蜇的生物学特点和生态习性出发，对莱州湾的温度、盐度、饵料生物、海蜇苗种来源、回捕率以及增殖放流的经济、社会和生态效益进行了分析，认为在莱州湾放流增殖海蜇是可行的，并对放流数量、规格、地点、方法和时间提出了建议。Based on the biological characteristic and ecological habit of jellyfish,the paper analysed the temperature ,salinity,feedliving things,source of jellyfish seeds,recapture rate in the Laizhou Bay and the economic,social and ecological benefit also discussed.It came to a conclusion that enhancement releasing of jellyfish in the Laizhou Bay was feasible.Thus the numbers,size of the jellyfish for enhancement releasing and proposals on the place,time and method of enhancement releasing were put forward,too.

关 键 词：海蜇 莱州湾 放流增殖 建议 

分 类 号：S968.4[农业科学—水产养殖]