增强的UV-B辐射对作物的影响  

Influence of Enhanced UV-B Radiation on Crops

作　　者：李慎宁[1] 段江燕[1] 

机构地区：[1]山西师范大学生命科学学院,山西临汾041004

出　　处：《农业与技术》2008年第1期26-28,共3页Agriculture and Technology

基　　金：国家自然基金项目(编号39970126)

摘　　要：大气中臭氧层的破坏导致到达地表UV-B辐射的增加,对作物产生不同程度的影响。本文讨论了增强的UV-B辐射对作物形态、生理代谢和遗传学效应的影响。Depletion of ozone layer in atmosphere has lead to increase in solar UV-B radiation that reaches earth surface., that would affected crop in various extents. This review dealt with the effects of enhanced UV-B radiation on crop morphology, physiology and Genetic.

关 键 词：UV-B辐射 作物 

分 类 号：S124.1[农业科学—农业基础科学]