浅论“酸甘化阴”——临床中药学名词术语规范化研究探索  

Discussion"Nourishing Yin with Sour and Sweet Drugs"——Clinical Traditional Chinese Pharmacology Noun Terminology Standardization Research

作　　者：唐志国[1] 却翎[1] 包.照日格图[1] 

机构地区：[1]云南中医学院中药学院,云南昆明650200

出　　处：《云南中医学院学报》2008年第2期6-8,共3页Journal of Yunnan University of Traditional Chinese Medicine

摘　　要：对"酸甘化阴"的概念及其内涵从药物功效、传统临床应用、现代临床应用以及现代基础研究等几方面进行探讨,对临床中药学名词术语规范化研究进行一些探索。To expolore the research about Clinical traditional Chinese pharmacology noun terminology standardization, this article elaborates the concept of ＂Nourishing Yin with sour and Sweet Drugs＂ in several aspects, such as the medicine effect, the clinical application in the traditional as well as modern field, and the modern basic research and so on.

关 键 词：术语规范化 酸什化阴 芍药甘草汤 阴虚 临床中药学 

分 类 号：R285.1[医药卫生—中药学]