武汉市“菜篮子”种植基地生态环境质量调查监测分析  

A Survey of Environmental Quality in Vegetable Farm of Wuhan City

作　　者：罗春[1] 蒋湛[1] 邵开忠[1] 周超平[1] 马立实[1] 

机构地区：[1]武汉市环境监测中心站,湖北武汉430077

出　　处：《环境科学与技术》2008年第4期127-131,156,共6页Environmental Science & Technology

摘　　要：城市"菜篮子"基地环境质量直接关系到食品安全。文章依据国家环境总站要求对本市"菜篮子"无公害蔬菜基地进行了综合环境质量调查监测,结合武汉市蔬莱生产基地生产环境创建过程中积累经验和存在的问题,通过调查分析,重点探讨了"菜篮子"基地环境受到污染的现象和主要途径,并提出了切实可行的改进措施。This paper reveals the environmental status of the vegetable farm which is regarded as the city＇s ＂vegetable basket＂ in Wuhan. The survey focused on the parameters relating to environmental quality of irrigation water, ambient air and soil, which were then compared with the relevant national standards to evaluate the quality of vegetable supplied to the markets. Comments and suggestion are made with respect to countermeasures against environmental pollution and improvement.

关 键 词：菜篮子基地 环境污染 无公害蔬菜 

分 类 号：X820.2[环境科学与工程—环境工程]