黄瓜CsEXP10蛋白的结构构建和分析  

Construction and Analysis of CsEXP10 Structure in Cucumber

作　　者：孙涌栋[1] 罗未蓉[1] 李贞霞[1] 

机构地区：[1]河南科技学院园林学院,新乡453003

出　　处：《生物技术通报》2008年第2期133-135,139,共4页Biotechnology Bulletin

基　　金：教育部优秀青年教师资助计划项目[教育司(2003)355号];河南科技学院博士科研启动项目资助(6011)

摘　　要：利用一系列生物信息学软件预测了黄瓜CsEXP10蛋白的理化性质、卷曲螺旋、疏水性、信号肽、跨膜结构、糖基位点、活性位点、亚细胞定位及二级和高级结构。结果表明:该蛋白是一个疏水性稳定蛋白,定位于细胞壁,含有4个-α螺旋,11个β-折叠,5个跨膜区域和10个糖基化位点。The character of CsEXP10 protein such the physical and chemical properties, coiled coil, hydrophobicity,signal peptide,transmembrane domains, O-glycogylation site, active site, subcelluar localization, second and three structure were analyzed by a series of bioinformatics software. The results showed that CsEXP10 protein had four or-helix,eleven β-sheet,five transmembrane domains and ten O-glycogylation sites;it was a hydrophobic and stable protein and located to cell wall.

关 键 词：黄瓜 CsEXP10蛋白 生物信息学 

分 类 号：Q946[生物学—植物学]