茶薪菇粘菌病发病症状及综合防治技术—食用菌病害综合防治之二  

Reserach on comprehensive prevention and control for edible fungus Ⅱ: Occurrence and control of Polyma disease in Agrocybe chaxingu

作　　者：陈少珍[1] 

机构地区：[1]广西农业科学院生物技术研究所,南宁530007

出　　处：《广西农业科学》2008年第3期317-319,共3页Guangxi Agricultural Sciences

基　　金：广西农科院科技发展基金(2001010)

摘　　要：茶薪菇的种植期主要在春秋季节,在阴暗、高温高湿、通风不良、卫生条件差的环境下栽培的茶薪菇极易发生粘菌病。粘菌病是茶薪菇生产中新出现的病害,其病菌生长扩展速度快,危害严重,采用无污染高质量菌种,按标准严格消毒接种室、培养室、菇房(棚)和培养料防止病虫浸染,科学管理,合理施药,预防为主,防治结合,能获得优质高产。Agrocybe aegerita was mainly planted in spring and autumn. Agrocybe aegerita was easily infected by Polyma disease when it was planted in the environment with shade, high temperature and humidity, and bad ventilation and sanitation. Polyma disease is a new disease happened in the production of Agrocybe aegerita. Its bacteria could grow at a fast speed and result in a serious damage. High yield and good quality could be obtained by applying high quality and nonpollution culture, disinfecting the inoculation lab, the culture room and the greenhouse, preventing the culture materials infection, running scientific management and reasonably spraying pesticides.

关 键 词：茶薪菇 粘菌病 防治技术 

分 类 号：S436.461[农业科学—农业昆虫与害虫防治]