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机构地区:[1]宁波市疾病预防控制中心,宁波315010 [2]长沙理工大学化学与环境工程系,长沙410076
出 处:《理化检验(化学分册)》2008年第7期637-639,642,共4页Physical Testing and Chemical Analysis(Part B:Chemical Analysis)
摘 要:采用乙酸乙酯匀浆提取残留在蔬菜中的农药,过凝胶渗透色谱净化柱,用环已烷-乙酸乙酯(体积比1:1)淋洗液以5 mL·min^(-1)的流量洗脱凝胶柱,经淋洗收集并浓缩第85~175 mL流分,用氮磷检测器对蔬菜中23种农药残留同时进行检测。采用三阶程序升温,23种杀虫剂在HP-5毛细管柱上得到较好分离,回收率在75.6%~110.7%之间,相对标准偏差在0.56%~8.26%之间,方法检出限为0.002~0.005 mg·kg^(-1),在0.5~5.0 mg·L^(-1)范围内呈线性。方法适用于蔬菜、水果等植物性食品中农药残留的分析。Residual pesticides in vegetables were extracted with ethyl acetate and purified by passing the extract through a gel permeation chromatographic column. Elute the column with eyelohexane-ethyl acetate (1 : 1, V/V) at a flow rate of 5 mL · min^-1 and collect the fractions between 85-175 mL. Concentrate the collected eluate to dryness and dissolve it with 1 mL of eyelohexane-ethyl acetate. The residual pesticides were detected with a capillary gas chromatograph equipped with nitrogen-phosphorus detector. Using the established three steps-heating program, 23 peaks of pesticides were resolved. Detection limits of the proposed method were in the range of 0. 002-0. 005 mg ·kg^-1, and linearity relationship between 0. 5- 5, 0 mg · L^-1 was obtained. Recovery was ranged in 75.6%-110. 7% and RSDs of determination were ranged in 0. 56%-8. 26%. The method has been applied to the analysis of the residual pesticides in vegetables and fruits.
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