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作 者:曾黎辉[1] 徐海峰[1] 王会全[1] 吴少华[1] 朱艺萱[1]
出 处:《农业生物技术学报》2008年第5期858-864,共7页Journal of Agricultural Biotechnology
基 金:福建省自然科学基金(No.B0510018);教育部留学回国人员科研启动基金资助
摘 要:以大肠杆菌(Escherichia coli)6-磷酸甘露糖异构酶(6-phosphomannose isomerase,PMI)基因替换植物表达载体pCAMBIA1301中的hpt基因以及pBI121中的gus基因,构建了以PMI基因为选择标记基因的植物表达载体pCAMBIA1301PMI和pBIPMI,并导入根癌农杆菌(Agrobacterium tumefaciens)EHA105中。研究了两种表达载体对雪柑(Citrus sinensis L.Osbeck)上胚轴的转化,在培养基附加25g/L甘露糖和5g/L蔗糖为碳源的选择压力下,pCAMBIA1301PMI的转化率为27.7%,pBIPMI的转化率为12.7%,对再生植株用氯酚红和PCR检测证实了PMI基因的导入,建立了以PMI/甘露糖为选择系统的雪柑转基因体系。The plant expression vectors pCAMBIA1301PMI and pBIPMI were constructed by substituting Escherichia coil phosphomannose- isomerase (PMI) gene for hpt gene of pCAMBIA1301 and gus gene of pBI121. Epicocyl explants of Xuegan sweet orange (Citrus sinensis L.Osbeck) were inoculated with Agrobacterium-tumefaciens EHA105- pCAMBIA1301PMI and EHA105- pBIPMI and subsequently selected on medium supplemented with a combination of 25 g/L mannose and 5 g/L sucrose as a carbon source. The transformation efficiency rate was 27.7% when transformed by pCAMBIA1301PMI and 12.7% by pBIPMI. Genetic transformation was confirmed by chlorophenol red assay and PCR, indicating that a new method for obtaining transgenic Xuegan plants was developed using PMI/mannose selection system.
关 键 词:6-磷酸甘露糖异构酶(PMI) 基因 甘露糖 雪柑 转基因
分 类 号:S188[农业科学—农业基础科学]
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