施用络合剂对印度芥菜吸收土壤中铅的影响  

Effect of Applying Complexing Agents on Indian Mustard Absorbing Pb in Soil

作　　者：游伟民[1] 李天铎[1] 

机构地区：[1]山东轻工业学院轻化与环境工程学院,山东济南250353

出　　处：《安徽农业科学》2008年第28期12477-12477,12484,共2页Journal of Anhui Agricultural Sciences

基　　金：山东省科技攻关项目(501154)

摘　　要：[目的]为Pb污染土壤的植物修复提供理论依据。[方法]通过在土壤中施加EDTA、柠檬酸、草酸和苹果酸,研究施用络合剂对印度芥菜吸收土壤中Pb的影响。[结果]土壤中施加络合剂对印度芥菜的生物量没有明显影响。添加EDTA明显提高了印度芥菜地上部对Pb的吸收,地上部Pb含量达到349 mg/kg,而其他有机酸处理对印度芥菜地上部Pb含量的影响不大。施加EDTA明显提高了Pb向印度芥菜地上部的迁移能力,迁移系数为0.73;施加苹果酸和柠檬酸对Pb的迁移起到了一定的促进作用,但效果不如EDTA明显;施加草酸阻碍了Pb向印度芥菜地上部的迁移。[结论]土壤中施加络合剂可提高印度芥菜地上部对Pb的吸收,施用EDTA的效果较好。[ Objective] The aim was to provide the theoretical basis for phytoremediation in Pb contaminated soil. [ Method] The effect of applying complexing agents on Indian mustard absorbing Pb in soil was studied by applying EDTA, citric acid, oxalic acid and malic acid in soil. [Result] Applying complexing agents in soil had no obvious effect on Indian mustard biomass. Applying EDTA increased the absorption of the above-ground part of Indian mustard to Pb obviously and the Pb content of its above-ground part reached 349 mg/kg, while the treatments of other organic acids had little effect on the Pb content in above-grotmd part of Indian mustard. Applying EDTA increased the migration ability of Pb toward the above-ground part of Indian mustard obviously with the migration coefficient of 0.73; Applying malic acid and citric acid had promution effect on Pb migration, but the effect was not so obvious as that of EDTA ; Applying oxalic acid inhibited the Pb migration toward the above-ground part of Indian mustard. [ Conclusion] Applying complexing agents in soil could increase the absorption of the above-ground part of Indian mustard to Pb and the effect of applying EDTA was better.

关 键 词：络合剂 印度芥菜 吸收 铅 

分 类 号：S637.9[农业科学—蔬菜学]