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作 者:Lian Peng Tong Jing Nan Cui Wei Min Ren Xing Yong Wang Xu Hong Qian
机构地区:[1]State Key Laboratory of Fine Chemicals, Dalian University of Technology, Dalian 116012, China [2]Shanghai Key Laboratory of Chemical Biology, East China University of Science and Technology, Shanghai 200237, China
出 处:《Chinese Chemical Letters》2008年第10期1179-1182,共4页中国化学快报(英文版)
基 金:the Program for Changjiang Scholars,the Innovative Research Team in University(No.IRT0711);the Technology Foundation of Shanghai(No.04DZ05605)for financial support of the research.
摘 要:Regio- and enantioselective reduction of substituted acenaphthenequinones were conducted under mild reaction conditions using plant enzymatic systems. A screening of 15 plants allowed the selection of two suitable plants fulfilling enantiocomple- mentarity. The (+)- and (-)-mono hydroxyacenaphthenones were achieved with high conversion and good enantiomeric purity using peach (Prunus persica (L.) Batsch., conversion 98%, 71% ee) and carrot (Daucus carota L., conversion 95%, 81% ee), respectively.Regio- and enantioselective reduction of substituted acenaphthenequinones were conducted under mild reaction conditions using plant enzymatic systems. A screening of 15 plants allowed the selection of two suitable plants fulfilling enantiocomple- mentarity. The (+)- and (-)-mono hydroxyacenaphthenones were achieved with high conversion and good enantiomeric purity using peach (Prunus persica (L.) Batsch., conversion 98%, 71% ee) and carrot (Daucus carota L., conversion 95%, 81% ee), respectively.
关 键 词:BIOREDUCTION Plant enzymes ACENAPHTHENEQUINONE Chiral hydroxyacenaphthenone
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