中国水产品出口的增长效应分析  

Analysis on growth of seafood products export in China

作　　者：段媛媛[1] 万荣[1] 

机构地区：[1]中国海洋大学,山东青岛266003

出　　处：《中国渔业经济》2008年第4期58-61,共4页Chinese Fisheries Economics

摘　　要：本文采用恒定市场份额模型对十几年来中国水产品出口进行了实证分析,寻找到中国水产品出口增长的主要原因。实证结果显示,竞争力是中国水产品出口增长的主要影响因素。市场规模的扩大,表明进口国列水产品的需求增加是促进中国水产品出口的重要原因。市场分布效应成为中国水产品出口的抑制因素,近几年新兴市场抵消了部分负效应,抑制作用有所减弱。The author has analyzed seafood products export in China in the last decade by using the constant market share （CMS） model, in order to find the main reason of export growth. The demonstration result discovers that competitive power is the major factor of export growth, market scale extension also plays a vital role. Market distribution effect has become one of the restraining factors of seafood export in China. However, in recent years, this restraining role has been reduced gradually because that the new type of the market has counteracted the part of the side effect.

关 键 词：CMS模型 水产品出口 增长效应 

分 类 号：F326.46[经济管理—产业经济]