不同栽培方式对麻江红蒜生长发育及产量的影响  

Effects of Different Cultivation Methods on the Growth,Development and Yield of Majiang Red Garlic

作　　者：吴正凯[1] 

机构地区：[1]黔东南民族职业技术学院,贵州凯里556000

出　　处：《安徽农业科学》2008年第35期15407-15407,15459,共2页Journal of Anhui Agricultural Sciences

基　　金：贵州省黔东南州科学技术局基金项目

摘　　要：[目的]为发展麻江大蒜产业提供科学参考依据。[方法]测定麻江红蒜3种不同种植方式下的产量、植株性状、根系分布范围和数量、叶面积大小和保绿期等指标。[结果]麻江红蒜实行稻草免耕种植比其他2种种植方式增产显著,产量达804.5 kg,比无覆盖物种植(对照)增产31.7%。[结论]稻草覆盖地面的栽培方式能够有效改善大蒜的生长环境。[ Objective ] The research aimed to provide scientifieal references for the development of Majiang red garlic industry. [ Method ] Indices of yield, characters of plant, distribution and numbers of root system,leaf area and keeping green stage of Majiang red garlic with 3 different planting methods were measured. [ Result] Majiang red garlic had significant yield increase eompared to other two planting methods under zero tillage with straw. And the yield reached 804.5 kg, increased by 31.7% than contrast. [ Conclusion ] The planting methods using straw to cover ground could improve the growth environment of Majiang red garlic.

关 键 词：种植方式 麻江红蒜 生长发育 产量 

分 类 号：S633.4[农业科学—蔬菜学]