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机构地区:[1]中国预防医学科学院营养与食品卫生研究所 [2]北京医科大学药学院有机教研室
出 处:《中国食品卫生杂志》1997年第2期2-4,6+49,共5页Chinese Journal of Food Hygiene
基 金:国家自然科学基金
摘 要:为建立快速、简便、灵敏的检测烟曲霉震颤素B(fumitremorginB,FTB)的定量检测方法,利用自行制备的FTB制备出3种FTB复合抗原。首先将FTB的C6位羟基与琥珀酸酐反应,制备出FTB琥珀酸单酯化合物(FTB-hemisuccinate,FTBS),经元素分析和光谱分析后,再用常规方法与3种载体蛋白脱水结合形成酰胺化合物。对合成路线、中间体的化学结构等进行了分析鉴定。为提高准确性,用红外光谱法代替紫外吸收光谱法判断结合物的生成。To find the quick, convenient and sensitive method for detecting quantitatively the fumitremorgin B(FTB), three complex antigens were produced. First the hydroxyl group at C-6 position of FTB was reacted with hemisuccinate,forming the FTB-hemisuccinate(FTBS), then the compound was identified by ultimate and spectrometric analysis. The FTBS was combined with three carrier proteins respectively to form the amide compound. The preparating way and chemical structure of intermediate was analysed. Instead of ultraviolet absorption spectrometry, the infrared specteroscopy was used to detecting the complex antigens for the higher accuracy. Author's address Liu Jiang, Institute of Nutrition and Food Hygiene, Chinese Academy of Preventive Medicine, Beijing 100050, PRC.
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